Distillation took an enormous step forward when early alchemists started using it as a tool in their pursuit of eternal life. What they...

Introducing Treguddick No. 13: Lavender Gin Liqueur It might at first seem a toosh strange, but it is divine. Somewhere between Night...

People have used lovage for a very long time. Its unique flavour of bitter celery combined with light anise has added a seductive charm...

The west coast of England has many a tale of smuggling, little surprise given how sparsely populated it was several hundred years ago and...

Well, in brief we can’t really call it a bourbon, because like many things these days there’s a hefty legal definition lurking that has...

At Treguddick we have a big black board with the words above it - what shall we do next? Oddly enough there's no profanities on the...

There is more than a little magical delight to a fine sip or delicious morsel and I'd like to share with you a few nuggets we have...

It seems to me it's been an unusual autumn. A truncated sandwich-filling between a soggy summer that never was and a wafer-thin Indian...

The barrel aging of British Rum, English Whisky and English Bourbon-style whisky. In November we will have our 12th Anniversary and to...

Autumn is having a tug-of-war with an Indian Summer at the mo’! Good news is it's a bumper crop for all sorts of goodies - apples...

(NOT TO QUOTE CHARLES DICKENS) As the mason's hand of time slaps 2022 on the bottom of progress, sending it to the headmaster's room of...

We are absolutely bowled over to win best Jam in Great Britain at this year's Great British Food Awards. Judged by no less than Raymond...

To kick off our 'Meet the team' series, about the people who are the life and soul of Treguddick we caught up with Esther Stansbury for a...

If you have already visited us at Treguddick, you'll know that we are situated in one of the most beautiful counties in England. Nestled...